http://primipiatti.ic3lovestheweb.com primi piatti stores en-us 2009 Thu, 17 Sep 2009 09:14:00 +0200 10 noreply@primipiatti.ic3lovestheweb.com (primipiatti) http://primipiatti.ic3lovestheweb.com/home.asp?idkey=536%26redirect=facts http://dynamic.icecreamlovestheweb.com/rss/home.asp?idkey=536%26db=primipiatti%26website=primipiatti.ic3lovestheweb.com Fri, 14 Aug 2009 09:14:00 +0200 Why we use Biga Primi Piatti use a traditional natural leavening method to prepare its Pizza bases.This is done by means of using a naturally cultured sourdough which is fermented over a 24 hour period – this is called a Biga. The Biga is then comb http://dynamic.icecreamlovestheweb.com/rss/home.asp?idkey=536%26db=primipiatti%26website=primipiatti.ic3lovestheweb.com